Here's a crowd pleaser from Cooks, a great website with a ton of fun recipes.
Potato Volcano
Pare 4 or 5 medium potatoes.
Cook, drain, and mash. Season with salt and pepper. Whip potatoes with enough hot milk (about 3/4 cup) to make light and fluffy. Pile into greased 8 inch round baking dish, mounding into volcano shape. Make a crater in the center. Fold 1/2 cup shredded sharp process cheese into 1/2 cup whipping cream, whipped. Pour over top.
Bake at 350 degrees about 20 minutes, or until lightly brown. Makes 6 servings.
Sounds like a fun dish.
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